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Menu $75 per COUPLE.

Amuse

Mezze- Open-faced Bahn Mi Wonton- Pickled Carrots, Cilantro, Spicy Plum Chutney

First Course

Sherried Lobster Bisque – Fresh Lobster in traditional red bisque

Baked Brie – Spicy Plum Chutney, Prosciutto, Crostini, Field Greens with Champagne Vinaigrette

Truffled Bacon & Leek Tart – Bruleed Goat Cheese & Dried Figs

Second Course

Boneless Beef Short Ribs – Winter Potato Hash, Baby Carrots, Cognac Mustard

Almond Crusted Pork Tenderloin – Baby Carrots, Winter Potato Hash, Brandied Apples

Duck Confit – Plum Glaze, Baby Carrots, Truffled White Beans

Red Pepper & Wild Mushroom Gnocchi – Asparagus, Garlic Cream, Gruyere 

Dessert

White Chocolate Tart

Dark Chocolate Pate with Raspberries